Packaging Requirements of Processed Citrus Juice and Products
Author:
Publisher
Springer Nature Singapore
Link
https://link.springer.com/content/pdf/10.1007/978-981-99-8699-6_15
Reference79 articles.
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4. Agarwal P, Sebghatollahi Z, Kamal M et al (2022) Citrus essential oils in aromatherapy: therapeutic effects and mechanisms. Antioxidants 11:2374. https://doi.org/10.3390/antiox11122374
5. Ağçam E, Akyıldız A, Dündar B (2018) Thermal pasteurization and microbial inactivation of fruit juices. In: Fruit juices. Elsevier, pp 309–339
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