Arbuscular Mycorrhizal Fungi: A Keystone to Climate-Smart Agriculture

Author:

Sangwan Seema,Saxena Garima,Barik Pratibha,Bana Ram Swaroop

Publisher

Springer Nature Singapore

Reference70 articles.

1. Aljawasim BD, Khaeim MH, Manshood AM (2020) Assessment of arbuscular mycorrhizal fungi (glomus spp.) as potential biocontrol agents against damping-off disease Rhizoctonia solani on cucumber. J Crop Prot 9:141–147

2. Allsup CM, Lankau RA, Paige KN (2021) Herbivory and soil water availability induce changes in arbuscular mycorrhizal fungal abundance and composition. Microb Ecol 1:1–12

3. Aseel DG, Rashad YM, Hammad SM (2019) Arbuscular mycorrhizal fungi trigger transcriptional expression of flavonoid and chlorogenic acid biosynthetic pathways genes in tomato against tomato mosaic virus. Sci Rep 9:9692

4. Augé R (2004) Arbuscular mycorrhizae and soil/plant water relations. Can J Soil Sci 84:373–381

5. Augé RM, Stodola AJ, Tims JE et al (2001) Moisture retention properties of a mycorrhizal soil. Plant Soil 230:87–97

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