Developing Reusable Packaging for FMCG: Consumers’ Perceptions of Benefits and Risks of Refillable and Returnable Packaging Systems

Author:

Miao Xueqing,Magnier Lise,Mugge Ruth

Publisher

Springer Nature Singapore

Reference37 articles.

1. Plastics—the Facts (2020) Plastics Europe. https://www.plasticseurope.org/en/resources/publications/4312-plastics-facts-2020. Accessed 24 Jun 2021

2. Ellen MacArthur Foundation (2017) The new plastics economy: catalysing action. Isle of wight, UK. https://www.newplasticseconomy.org/assets/doc/New-Plastics-Economy_Catalysing-Action_13-1-17.pdf. Accessed 24 Jun 2021

3. International Organization for Standardization. ISO 18603 (2013) Packaging and the environment—reuse. https://shopbsigroupcom/ProductDetail/?pid=000000000030240157. Accessed 24 Jun 2021

4. Coelho P, Corona B, ten Klooster R, Worrell E (2020) Sustainability of reusable packaging–current situation and trends. Resour Conserv Recycl: X 6:100037

5. Lofthouse V, Bhamra T, Trimingham R (2009) Investigating customer perceptions of refillable packaging and assessing business drivers and barriers to their use. Packag Technol Sci 22(6):335–348

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