Nutrigenomics Research: A Review-Reference-Cited by-同舟云学术

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Nutrigenomics Research: A Review

Published:2022-12-02 Issue: Volume: Page:359-379
ISSN:
Container-title:Bioactive Components
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Author:

Dey Swarnima,Kumar Yogesh

Publisher

Springer Nature Singapore

Link

https://link.springer.com/content/pdf/10.1007/978-981-19-2366-1_21

Reference51 articles.

1. Afman L, Müller M (2006) Nutrigenomics: from molecular nutrition to prevention of disease. J Am Diet Assoc 106(4):569–576

2. Beisel C, Paro R (2011) Silencing chromatin: comparing modes and mechanisms. Nat Rev Genet 12(2):123–135

3. Benmoussa A, Laugier J, Beauparlant CJ, Lambert M, Droit A, Provost P (2020) Complexity of the microRNA transcriptome of cow milk and milk-derived extracellular vesicles isolated via differential ultracentrifugation. J Dairy Sci 103(1):16–29. https://doi.org/10.3168/jds.2019-16880

4. Bordoni A, Capozzi F (2014) Foodomics for healthy nutrition. Curr Opin Clin Nutr Metab Care 17(5):418–424

5. Bordoni L, Gabbianelli R (2021) The neglected nutrigenomics of milk: what is the role of inter-species transfer of small non-coding RNA? Food Biosci 39:100796

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