Author:
Kayani Waqas Khan,Hasan Humna,Mirza Bushra
Reference154 articles.
1. Abdukadirov, I., Khodzhaeva, M., Turakhozhaev, M., et al. (2004). Carbohydrates from Ajuga turkestanica. Chemistry of Natural Compounds, 40, 85–86.
2. Ahmad, V. U., Khaliq-Uz-Zaman, S. M., Ali, M., et al. (1996). An antimicrobial ecdysone from Asparagus dumosus. Fitoterapia, 67, 88–91.
3. Ahmed, D., & Chaudhary, M. A. (2009). Medicinal and nutritional aspects of various trace metals determined in Ajuga bracteosa. Journal of Applied Sciences Research, 5, 864–869.
4. Akbay, P., Çalιş, İ., Heilmann, J., et al. (2003). Ionone, iridoid and phenylethanoid glycosides from Ajuga salicifolia. Zeitschrift für Naturforschung. Section C, 58, 177–180.
5. Akhtar, N., Ihsan ul, H., & Mirza, B. (2015). Phytochemical analysis and comprehensive evaluation of antimicrobial and antioxidant properties of 61 medicinal plant species. Arabian Journal of Chemistry.
https://doi.org/10.1016/j.arabjc.2015.1001.1013
.
Cited by
1 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献