How to Use Information from Health and Wellness Tourism Customers to Achieve the Strategy Desired by Hoteliers

Author:

Ramos CéliaORCID,Ashqar Rashed IsamORCID,Matos NelsonORCID,Sousa CarlosORCID

Publisher

Springer Nature Singapore

Reference22 articles.

1. Vasconcelos, J.B., Barão: Ciência dos dados nas organizações. FCA Editora, Lisboa (2017)

2. Santos, M., Ramos, I.: Business intelligence. In: 2ed. FCA Editora: Lisboa (2009)

3. Petty, R., Guthrie, J.: Intellectual capital literature review: measurement, reporting and management. J. Intellect. Cap. 1(2), 155–176 (2000)

4. Saner, T., Eyupoglu, S.Z.: Designing a seminar programme on customer knowledge management for the hospitality industry: a theoretical approach. In: ICICKM2012-Proceedings of the 9th International Conference on Intellectual Capital, Knowledge Management and Organisational Learning: ICICKM, p. 232. Academic Conferences Limited (2012)

5. Kolakovic, M., Tepsic, Z.: Methodological approach and tools for the assessment of intellectual capital in the hotel industry. Global Bus. Econ. Anthology 2, 170–183 (2013)

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