Tourism and Hospitality Education in India: Innovation, Trends, and Status

Author:

Dighliya Bhupender,Dahiya Ashish

Publisher

Springer Nature Singapore

Reference23 articles.

1. Annual Reports 2020–21, Ministry of Tourism. (2021). Government of India. Retrieved from https://tourism.gov.in/annual-reports/annual-report-2020-21.

2. Balula, A., Moreira, G., Moreira, A., Kastenholz, E., Eusebio, C., & Breda, Z. (2019). Digital transformation in tourism education. Tourism in South East Europe, 5(1), 61–72. https://doi.org/10.20867/tosee.05-45

3. Baum, T., Mooney, S., Robinson, R., & Solnet, D. (2020). COVID-19’s impact on the hospitality workforce – new crisis or amplification of the norm? International Journal of Contemporary Hospitality Management, 32(9), 2813–2829. https://doi.org/10.1108/IJCHM-04-2020-0314

4. Chon, K. K. S., & Sparrowe, R. (2000). Welcome to hospitality: An introduction. Delmar.

5. Dahiya, A. (2013). Hospitality and tourism education in India: In search of innovative programmes. Productivity: A Quarterly Journal of The National Productivity Council, 54(3), 358–370.

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