Preliminary Physicochemical and Phytochemical Study of Seeds of Ziziphus mauritiana

Author:

Moutaly Mohamed,Abdallahi Ould El Moustapha,N’diaye Abdoulaye Demba

Publisher

Springer Nature Singapore

Reference32 articles.

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3. Aremu MO, Olaofe O, Akintayo ET (2006) Compositional evaluation of cowpea (Vigna unguiculata) varieties and scarlet runner bean (Phaseolus coccineus) varieties flour. J Food Agric Environ 4(2):39–43

4. Azam-Ali S, Bonkoungou E, Bowe C, DeKok C, Godara A, Williams JT, Ber and Other Jujubes (2006) Williams JT, Smith RW, Haq N, Dunsigaer Z (eds) Fruits for the future. Southampton Centre for Underutilized Crops, Southhampton, p 1, 19 and 29

5. Bello MO, Falade OS, Adewusi SR, Olawore NO (2008) Studies on the chemical composition and anti-nutrients of some lesser known Nigeria fruits. Afr J Biotechnol 7(21):3972–3979

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