Antibiotic Resistance of Arcobacter Species: An Emerging Pathogen
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Publisher
Springer Nature Singapore
Link
https://link.springer.com/content/pdf/10.1007/978-981-19-9279-7_18
Reference83 articles.
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2. Aski, H. S., Tabatabaei, M., Khoshbakht, R., & Raeisi, M. (2016). Occurrence and antimicrobial resistance of emergent Arcobacter spp. isolated from cattle and sheep in Iran. Comparative Immunology, Microbiology and Infectious Diseases, 44, 37–40. https://doi.org/10.1016/j.cimid.2015.12.002
3. Baker-Austin, C., Wright, M. S., Stepanauskas, R., & McArthur, J. V. (2006). Co-selection of antibiotic and metal resistance. Trends in Microbiology, 14(4), 176–182. https://doi.org/10.1016/j.tim.2006.02.006
4. Brückner, V., Fiebiger, U., Ignatius, R., Friesen, J., Eisenblätter, M., Höck, M., Alter, T., Bereswill, S., Gölz, G., & Heimesaat, M. M. (2020). Prevalence and antimicrobial susceptibility of Arcobacter species in human stool samples derived from out-and inpatients: The prospective German Arcobacter prevalence study Arcopath. Gut Pathogens, 12, 1–8.
5. Cervenka, L., Peskova, I., Foltynova, E., Pejchalova, M., Brozkova, I., & Vytrasova, J. (2006). Inhibitory effects of some spice and herb extracts against Arcobacter butzleri, A. cryaerophilus, and A. skirrowii. Current Microbiology, 53, 435–439.
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