Classification of Palm Oil Quality Using Case-Based Reasoning Based on Odor and Optical Data-Reference-Cited by-同舟云学术

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Classification of Palm Oil Quality Using Case-Based Reasoning Based on Odor and Optical Data

Published:2024 Issue: Volume: Page:397-410
ISSN:1876-1100
Container-title:Lecture Notes in Electrical Engineering
language:en
Short-container-title:

Author:

Mohamad Mujahid bin,Najib Muhammad Sharfi bin,Daud Mohd Razali bin,Tajuddin Saiful Nizam bin,Aminudin Mohammad Fakhireen

Publisher

Springer Nature Singapore

Link

https://link.springer.com/content/pdf/10.1007/978-981-97-3851-9_34

Reference15 articles.

1. Harun SN, Laksito GS (2022) The impact of number of employees, palm production and export of oil palm on Malaysia economic growth. Int J Finan 1:198–210

2. Said FF, Roslan SNS, Zaidi MA, Yaakub MA (2021) A probe into the status of the oil palm sector in the Malaysian value chain

3. Zakaria Z, Rahim AA, Aman Z (2022) The future of oil palm smallholders toward greater sustainability: a systematic literature review. Pertanika J Soc Sci Hum

4. Kadir AP (2020) Oil palm economic performance in Malaysia and R&D progress in 2019. J Oil Palm Res

5. Punvichai T, Pioch D (2019) Covalorization of palm oil-refining by-products as soaps. J Am Oil Chem Soc 96:329–336

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