The Role of the PRC in the Transformation of the World Food Market

Author:

Tikhomirova Vera A.ORCID

Publisher

Springer Nature Singapore

Reference12 articles.

1. Revenko LS (2003) World food market at the present stage: diss. doc. economic sciences: 08.00.14; MGIMO. 406 p

2. ITC Trade Map. Trade Statistic for International Business Development. Official Internet portal of the International Trade Center. https://www.trademap.org/Index.aspx. Accessed 18 Mar 2021

3. Tikhomirova VA (2019).Ensuring food security: international and Russian experience: diss. cand. economic sciences: 08.00.14; RUDN. 190 p

4. Erokhin VL (2019) Food security of China: current state and strategic guidelines. Mark Logistics 5(25):12–35

5. General Administration of Customs People’s Republic of China. Official Internet portal of the General Customs Administration of the PRC. http://english.customs.gov.cn/statics/report/preliminary.html. Accessed 25 Mar 2021

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