Author:
Nayyar Darakhshan,Nawaz Tabish,Noore Saba,Singh Anubhav Pratap
Reference106 articles.
1. Abdullh MN, Abdelhalim WS, Abdelhalim HS (2016) Industrial wastewater treatment of food industry using best techniques. Int J Eng Sci Inven 5(8):15–28
2. Adenuga AA, Amos OD, Oyekunle JOO, Umukoro EH (2019) Adsorption performance and mechanism of a low-cost biosorbent from spent seedcake of calophyllum inophyllum in simultaneous cleanup of potentially toxic metals from industrial wastewater. J Environ Chem Eng. https://doi.org/10.1016/j.jece.2019.103317
3. Aderibigbe DO, Giwa AA, Bello IA (2017) Characterization and treatment of wastewater from food processing industry: A review. Imam J Appl Sci 2:27–36
4. Agustina TE, Ang HM, Pareek VK (2008) Treatment of winery wastewater using a photocatalytic/photolytic reactor. Chem Eng J 135:151–156
5. Ahmad T, Belwal T, Li L, Ramola S, Aadil RM, Abdullah Xu Y, Zisheng L (2020) Utilization of wastewater from edible oil industry, turning waste into valuable products: A review. Trends in Food Science & Technology. https://doi.org/10.1016/j.tifs.2020.02.017
Cited by
7 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献