1. Acquaah G (2007) Principles of plant genetics and breeding. Blackwell Publishing, Malden, MA
2. Akın B, Sohaıl Q, Ünsal R, Dinçer N, Demir L, Geren H, Sevim İ, Orhan Ş, Yaktubay S, Morgounov A (2017) Genetic gains in grain yield in spring wheat in Türkiye. Turk J Agric For 41:103–112
3. Akman Y (1999) Climate and bioclimate. Career Printing, Ankara, pp 29–45
4. Aktaş H, Özberk F, Oral E, Baloch FS, Doğan S, Karaman M, Çiğ F (2018) Potential and sustainable conservation of the Southeastern Anatolia Region of Türkiye in terms of wheat genetic resources.
5. Alp A, Kün E (1999) Research on agricultural and quality characteristics of local durum wheat -varieties in Southeast Anatolia Region. Türkiye 3rd Field Crops Congress, 15–18 November 1999, Adana, NS, pp 103–108