Geobacillus and Anoxybacillus spp. from Terrestrial Geothermal Springs Worldwide: Diversity and Biotechnological Applications

Author:

Margaryan Armine,Shahinyan Grigor,Hovhannisyan Pargev,Panosyan Hovik,Birkeland Nils-Kåre,Trchounian Armen

Publisher

Springer Singapore

Reference189 articles.

1. Acer Ö, Bekler FM, Pirinççioğlu H, Güven RG, Güven K (2016) Purification and Characterization of Thermostable and Detergent-Stable α-Amylase from Anoxybacillus sp. AH1. Food Technol Biotechnol 54(1):70–77

2. Acer Ö, Pırınççiğlu H, Bekler Fatma M, Gül-Güven R (2015) Anoxybacillus sp. AH1, an α-amylase-producing thermophilic bacterium isolated from Dargeçit hot spring. Biologia Sect Cell Mol Biol 70(7):853–862

3. Agüloğlu Fincan S, Enez B, Özdemir S, Matpan Bekler F (2014) Purification and characterization of thermostable α-amylase from thermophilic Anoxybacillus flavithermus. Carbohydr Polym 102(Supplement C):144–150

4. Ahmad S, Scopes RK, Rees GN, Patel BKC (2000) Saccharococcus caldoxylosilyticus sp. nov., an obligately thermophilic, xylose-utilizing, endospore-forming bacterium. Int J Syst Evol Microbiol 50:517–523

5. Al-Batayneh KM, Jacob JH, Hussein EI (2011) Isolation and molecular identification of new thermophilic bacterial strains of Geobacillus pallidus and Anoxibacillus flavithermus. Int J Integr Biol 11(1):39–43

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