Bio-Intensive Management of Fungal Diseases of Potatoes

Author:

Lal Mehi,Chaudhary Sorabh,Sharma Sanjeev,Subhash S.,Kumar Manoj

Publisher

Springer Singapore

Reference248 articles.

1. Abdullah MT, Ali NY, Suleman P (2008) Biological control of Sclerotinia sclerotiorum (lib.) de Bary with Trichoderma harzianum and bacillus amyloliquefaciens. Crop Prot 27:1354–1359

2. Abeer H, Makhlouf RA (2015) Biological and nanocomposite control of fusarium wilt of potato caused by fusarium oxysporum f. sp. tuberose. Global J Biol Agric Health Sci 4:151–163

3. Adebayo OSI, Ekpo EJA (2001) Effects of organic amendments on tomato diseases caused by Ralstonia solanacearum and fusarium oxysporum f. sp. lycopersicum. In: Tanywa JS, Nampala P, Tusiime G, Osiru M African crop science conference proceeding, p 305–307

4. Aeron A, Dubey RC, Maheshwari DK et al (2011) Multifarious activity of bioformulated Pseudomonas fluorescens PS1 and biocontrol of Sclerotinia sclerotiorum in Indian rapeseed (Brassica campestris L.). Eur J Plant Pathol 131:81–93

5. Ajrekar SL, Kamat MN (1923) The relationship of the species of fusarium causing wilt and dry rot of potatoes in Western India. Agric J India 18:515–520

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