Author:
Roy Debasish,Biswakarma Niraj,Ghosh Tridiv,Bag Koushik,Sarkar Ayan,Paul Krishnayan,Das Bappa,Chowdhury Saikat,Hari Krishna B.
Publisher
Springer Nature Singapore
Reference262 articles.
1. Abebe, A., Pathak, H., Singh, S. D., Bhatia, A., Harit, R. C., & Kumar, V. (2016). Growth, yield and quality of maize with elevated atmospheric carbon dioxide and temperature in north–west India. Agriculture, Ecosystems & Environment, 218, 66–72.
2. Abzar, A., Said, M. N. M., Ahmad, W. J. W., Yusoff, W. M. W., Doni, F., Fathurrahman, F., & Zainet, C. R. M. (2017). Elevated CO2 concentration enhance germination, seedling growth and vigor of rice. Ecology Environment Conservation, 23, 2017–2058.
3. Ainsworth, E. A., & Long, S. P. (2021). 30 years of free-air carbon dioxide enrichment (FACE): What have we learned about future crop productivity and its potential for adaptation? Global Change Biology, 27(1), 27–49.
4. Aiqing, S., Somayanda, I., Sebastian, S. V., Singh, K., Gill, K., Prasad, P. V. V., & Jagadish, S. K. (2018). Heat stress during flowering affects time of day of flowering, seed set, and grain quality in spring wheat. Crop Science, 58(1), 380–392.
5. Alan, O., Kanturer, D., Powell, A. A., & Ilbi, H. (2022). Growing season climate affects phenological development, seed yield and seed quality of dill (Anethum graveolens). Seed Science and Technology, 50(1–2), 11–20.