A Preliminary Analysis of Blockchain Impact on Sustainable Supply Chains: COVID-19 Perspective
Author:
Publisher
Springer Nature Singapore
Link
https://link.springer.com/content/pdf/10.1007/978-981-99-4894-9_9
Reference79 articles.
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3. Ali I, Arslan A, Chowdhury M, Khan Z, Tarba SY (2022) Reimagining global food value chains through effective resilience to COVID-19 shocks and similar future events: a dynamic capability perspective. J Bus Res 141:1–12
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5. Kumar A, Mangla SK, Kumar P, Song M (2021) Mitigate risks in perishable food supply chains: learning from COVID-19. Technol Forecasting Soc Change, 166
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