Nanoparticles Based Biofortification in Food Crops: Overview, Implications, and Prospects
Author:
Publisher
Springer Nature Singapore
Link
https://link.springer.com/content/pdf/10.1007/978-981-99-4090-5_8
Reference189 articles.
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1. Strategies and bibliometric analysis of legumes biofortification to address malnutrition;Planta;2024-09-04
2. Nanoparticles in the Field: Sowing Innovation to Harvest a Sustainable Future;Agricultural Sciences;2024-09-04
3. Genetic biofortification: advancing crop nutrition to tackle hidden hunger;Functional & Integrative Genomics;2024-02-16
4. Future Perspectives and Emerging Trends in Crop Biofortification;Harnessing Crop Biofortification for Sustainable Agriculture;2024
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