Certification Schemes Wielded by Producers and Communities

Author:

Omoto Reiko

Publisher

Springer Singapore

Reference27 articles.

1. Adachi N (2010) Thoughts from 11 leading Japanese companies together with NPO, local authority and university: practical approach to biodiversity by business (国内先進企業11社とNPO、自治体、大学が語る 企業が取り組む「生物多様性」入門). JMA Management Center, Tokyo (in Japanese)

2. American Marketing Association (2013) https://www.ama.org/AboutAMA/Pages/Definition-of-Marketing.aspx . Accessed 29 Mar 2018

3. Animal Welfare Institute. International shark finning bans and policies. https://awionline.org/content/international-shark-finning-bans-and-policies . Accessed 29 Mar 2018

4. Auld G (2014) Constructing private governance: the rise and evolution of forest, coffee, and fisheries certification. Yale University Press, New Heaven/London

5. Cashore B, Auld G, Newsom D (2004) Governing through markets: forest certification and the emergence of non-state authority. Yale University Press, New Haven

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