Solution Properties
Author:
Zhang Hongbin,Li Ruiqi
Publisher
Springer Singapore
Reference176 articles.
1. Abodinar A, Smith AM, Morris GA (2014) A novel method to estimate the stiffness of carbohydrate polyelectrolyte polymers based on the ionic strength dependence of zeta potential. Carbohydr Polym 112:6–9
2. Adolphi U, Kulicke WM (1997) Coil dimensions and conformation of macromolecules in aqueous media from flow field-flow fractionation/multi-angle laser light scattering illustrated by studies on pullulan. Polymer 38(7):1513–1519
3. Ahmad FB, Williams PA, Doublier JL, Durand S, Buleon A (1999) Physico-chemical characterisation of sago starch. Carbohydr Polym 38(4):361–370
4. Al-assaf S, Phillips GO, Deeble DJ, Parsons B, Starnes H, Vonsonntag C (1995) The enhanced stability of the cross-linked hylan structure to hydroxyl (OH) radicals compared with the uncross-linked hyaluronan. Radiat Phys Chem 46(2):207–217
5. Almutairi FM, Adams GG, Lawson CJ, Gahler R, Wood S, Foster TJ, Rowe AJ, Harding SE (2013) An analytical ultracentrifugation based study on the conformation of lambda carrageenan in aqueous solution. Carbohydr Polym 97(1):203–209