A1/A2 Milk Hypothesis
Author:
Publisher
Springer Singapore
Link
http://link.springer.com/content/pdf/10.1007/978-981-15-3457-7_2
Reference58 articles.
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2. Beales P, Elliott R, Flohé S et al (2002) A multi-Centre, blinded international trial of the effect of A1 and A2 β-casein variants on diabetes incidence in two rodent models of spontaneous type i diabetes. Diabetologia 45(9):1240–1246
3. Bell JS, Grochoski TG, Clark JA (2006) Health implications of milk containing β-casein with A2 variant. Crit Rev Food Sci Nutr 46(1):93–100
4. Birgisdottir BE, Hill JP, Harris DP et al (2002) Variation in consumption of cow milk proteins and lower incidence of type 1 diabetes in Iceland vs the other 4 Nordic countries. Diabetes Nutr Metab Dis 15(4):240–245
5. Bleck GT, Conroy JC, Wheeler MB (1996) Polymorphisms in the bovine β-casein 50 flanking region. J Dairy Sci 79:347–349
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1. Bovine β-Casomorphins: Friends or Foes? A comprehensive assessment of evidence from in vitro and ex vivo studies;Trends in Food Science & Technology;2021-10
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