Evaluation Techniques of the Chemical and Microbiological Water Quality in the Coastal Environment-Reference-Cited by-同舟云学术

Evaluation Techniques of the Chemical and Microbiological Water Quality in the Coastal Environment

Published:2020 Issue: Volume: Page:207-233
ISSN:
Container-title:Microbial Enzymes and Biotechniques
language:
Short-container-title:

Author:

Marin Camila Burigo,Kuroshima Katia Naomi,Santos Ana Paula Stein,da Silva Marcus Adonai Castro

Publisher

Springer Singapore

Link

http://link.springer.com/content/pdf/10.1007/978-981-15-6895-4_11

Reference185 articles.

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3. Adimalla N, Qian H (2019) Groundwater quality evaluation using water quality index (WQI) for drinking purposes and human health risk (HHR) assessment in an agricultural region of Nanganur, South India. Ecotoxicol Environ Saf 176:153–161. https://doi.org/10.1016/j.ecoenv.2019.03.066

4. Adolfsson-Erici M, Peterson M, Parkkoneo J et al (2002) Triclosan, a commonly used bactericide found in human milk and in the aquatic environment in Sweden. Chemosphere 46:1485–1489

5. Adyasari D, Oehler T, Afiati N et al (2018) Groundwater nutrient inputs into an urbanized tropical estuary system in Indonesia. Sci Total Environ 627:1066–1079

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