Microbial Metagenomics and the Shellfish Microbiome
Author:
Publisher
Springer Nature Singapore
Link
https://link.springer.com/content/pdf/10.1007/978-981-99-0852-3_10
Reference58 articles.
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2. Alma L, Kram KE, Holtgrieve GW, Barbarino A, Fiamengo CJ, Padilla-Gamiño JL (2020) Ocean acidification and warming effects on the physiology, skeletal properties, and microbiome of the purple-hinge rock scallop. Comp Biochem Physiol A Mol Integr Physiol 240:110579. https://doi.org/10.1016/j.cbpa.2019.110579
3. Anderson DM, Fensin E, Gobler CJ, Hoeglund AE, Hubbard KA, Kulis DM, Landsberg JH, Lefebvre KA, Provoost P, Richlen ML, Smith JL, Solow AR, Trainer VL (2021) Marine harmful algal blooms (HABs) in the United States: history, current status and future trends. Harmful Algae 102:101975. https://doi.org/10.1016/j.hal.2021.101975
4. Ansorge R, Romano S, Sayavedra L, Porras MÁG, Kupczok A, Tegetmeyer HE, Dubilier N, Petersen J (2019) Functional diversity enables multiple symbiont strains to coexist in deep-sea mussels. Nat Microbiol 4(12):2487–2497. https://doi.org/10.1038/s41564-019-0572-9
5. Arfken A, Song B, Bowman JS, Piehler M (2017) Denitrification potential of the eastern oyster microbiome using a 16S rRNA gene based metabolic inference approach. PLoS One 12(9):e0185071. https://doi.org/10.1371/journal.pone.0185071
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