Aluminum Toxicity Tolerance in Food Legumes: Mechanisms, Screening, and Inheritance

Author:

Taunk Jyoti,Singh Chandan Kumar,Singh Deepti,Tomar Ram Sewak Singh,Singh Dharmendra,Pal Madan

Publisher

Springer Nature Singapore

Reference102 articles.

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2. Aebi H (1984) Catalase in vitro. In: Methods in enzymology, vol 105. Academic, pp 121–126

3. Ahlrichs JL, Karr MC, Baligar VC, Wright RJ (1990) Rapid bioassay of aluminum toxicity in soil. Plant Soil 122(2):279–285

4. An Y, Wang S, Zhou P (2020) Effects of abscisic acid on alleviation of aluminum toxicity in alfalfa. International Grassland Congress Proceedings

5. Arunakumara KKIU, Walpola BC, Yoon M-H (2013) Aluminum toxicity and tolerance mechanism in cereals and legumes—a review. J Korean Soc Appl Biol Chem 56(1):1–9

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