Author:
Wen Khoo Wei,Albattat Ahmad,Khatibi Ali
Publisher
Springer Nature Singapore
Reference66 articles.
1. Ahn, J. A., & Seo, S. (2018). Consumer responses to interactive restaurant self-service technology (IRSST): The role of gadget-loving propensity. International Journal of Hospitality Management, 74, 109–121.
2. Al-Fuqaha, A., Guizani, M., Mohammadi, M., Aledhari, M., & Ayyash, M. (2015). Internet of things: A survey on enabling technologies, protocols, and applications. IEEE Communications Surveys and Tutorials, 17(4), 2347–2376.
3. Bäck, L. (2018). The key travel motivations of Swedish young adult travellers.: Case study: How to attract this target group to Turku?. Retrieved from: https://bit.ly/2ITaheM. Accessed: the 05th Sept 2019.
4. Barnaghi, P., Wang, W., Henson, C., & Taylor, K. (2012). Semantics for the Internet of Things: Early progress and back to the future. International Journal on Semantic Web and Information Systems (IJSWIS), 8(1), 1–21.
5. Benckendorff, P. J., Xiang, Z., & Sheldon, P. J. (2019). Tourism information technology. CABI.