Demand-Based Land Suitability Prediction Model for Sustainable Agriculture
Author:
Publisher
Springer Nature Singapore
Link
https://link.springer.com/content/pdf/10.1007/978-981-19-1653-3_1
Reference19 articles.
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2. Srivastava R (2020) India grows more food, wastes more, while more go hungry
3. Bharucha J (2018) Tackling the challenges of reducing and managing food waste in Mumbai restaurants. Br Food J 120:639–649
4. Artiuch P, Kornstein S (2012) Sustainable approaches to reducing food waste in India
5. Balaji Prabhu BV, Dakshayini M (2019) Regression-based AGRO forecasting model. In: International conference on emerging technologies in data mining and information security, pp 479–490
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