1. Brzeski V, Newkirk G (1997) Integrated coastal food production systems of current literature- a review. Ocean Coast Manag 34(1):55–71
2. Dam Roy S, George G, Sarma K, Chaturvedi CS, Sethi SN (2008) Mud crab culture. In: Zamir Ahmed SK, Srivastava RC (eds) Micro business module in agriculture and allied fields for livelihood options in A & N Islands. Central Island Agricultural Research Institute, Port Blair, pp 59–60
3. Dempster T, Sanchez-Jerez P (2008) Aquaculture and coastal space management in Europe: an ecological perspective. In: Holmert M, Black K, Duarte CM, Marbà N, Karakassis I (eds) Aquaculture in the ecosystem. Springer, Dordrecht, pp 87–116
4. Díaz R, Rabalais NN, Breitburg DL (2012) Agriculture’s impact on aquaculture: hypoxia and eutrophication in marine waters. Organisation for Economic Co-operation and Development.
www.oecd.org/tad/sustainableagriculture/49841630.pdf
. Accessed 20 Feb 2014
5. Douvere F, Ehler CN (2009) New perspectives on sea use management: initial findings from European experience with marine spatial planning. J Environ Manag 90:77–88