Eating Disorder Inventory
Author:
Publisher
Springer Singapore
Link
http://link.springer.com/content/pdf/10.1007/978-981-287-104-6_192
Reference15 articles.
1. American Psychiatric Association. (2013). The diagnostic and statistical manual of mental disorders: DSM-5. Washington, DC: American Psychiatric Association.
2. Bennett, K., & Stevens, R. (1997). The internal structure of the Eating Disorder Inventory. Health Care for Women International, 18, 495–504.
3. Clausen, L., Rokkedal, K., & Rosenvinge, J. H. (2009). Validating the Eating Disorder Inventory (EDI-2) in two Danish samples: A comparison between female eating disorders patients and females from the general population. European Eating Disorders Review, 17, 462–467.
4. Clausen, L., Rosenvinge, J. H., Friborg, O., & Rokkedal, K. (2011). Validating the Eating Disorder Inventory-3 (EDI-3): A comparison between 561 female eating disorders patients and 878 females from the general population. Journal of Psychopathology and Behavioral Assessment, 33, 101–110.
5. Cumella, E. J. (2006). Review of the Eating Disorder Inventory-3. Journal of Personality Assessment, 87, 116–117.
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