Exploitation of Plant Phenolics in Animal Farming-Reference-Cited by-同舟云学术

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Exploitation of Plant Phenolics in Animal Farming

Published:2020 Issue: Volume: Page:69-89
ISSN:
Container-title:Plant Phenolics in Sustainable Agriculture
language:
Short-container-title:

Author:

Malik Javid Ahmad,Bhadauria Monika,Lone Rafiq,Hajam Younis Ahmad

Publisher

Springer Singapore

Link

http://link.springer.com/content/pdf/10.1007/978-981-15-4890-1_3

Reference127 articles.

1. Aerts RJ, McNabb WC, Molan AL, Brand A, Peters JS, Barry TN (1999) Condensed tannins from Lotus corniculatus and Lotus pedunculatus effect the degradation of ribulose 1,5-bisphosphate carboxylase (Rubisco) protein in the rumen differently. J Sci Food Agric 79:79–85

2. Akbarian A, Golian A, Kermanshahi H, Farhoosh R, Raji AR, DeSmet S, Michiels J (2013) Growth performance and gut health parameters of finishing broilers supplemented with plant extracts and exposed to daily increased temperature. Span J Agric Res 11:109–119

3. Akobundu IO (1987) Weed science in the tropics: principles and practices. Wiley and Sons, Chichester

4. Akula R, Ravishankar GA (2011) Influence of abiotic stress signals on secondary metabolites in plants. Plant Signal Behav 6:1720–1731

5. Altmann HJ, Grunow W, Mohr U, Richter-Reichhelm HB, Wester PW (1986) Effects of BHA and related phenols on the forestomach of rats. Food Chem Toxicol 24:1183–1188

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5. Role of Plant Phenolics Against Reactive Oxygen Species (ROS) Induced Oxidative Stress and Biochemical Alterations;Plant Phenolics in Abiotic Stress Management;2023

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