Biochemical and Molecular Mechanism of Wheat to Diverse Environmental Stresses

Author:

Ali Iftikhar,Tawaha Abdel Rahman,Khan Muhammad Daud,Samir Rohan,Sachan Kumar,Devgon Inderpal,Karnwal Arun

Publisher

Springer Nature Singapore

Reference61 articles.

1. Abid M, Ali S, Qi LK, Zahoor R, Tian Z, Jiang D et al (2018) Physiological and biochemical changes during drought and recovery periods at tillering and jointing stages in wheat (Triticum aestivum L.). Sci Rep 8(1):1–15

2. Agnes SH, Szabolcs LK, Mónika V, László P, János P, Csaba L, Akos M (2014) Differential influence of QTL linked to Fusarium head blight, Fusarium-damaged kernel, deoxynivalenol contents and associated morphological traits in a Frontana-derived wheat population. Euphytica 200(1):9–26

3. Al-Issa RMS, Odat N, Qrunfleh I, Hasan M, Al-Tawaha AR (2020) The impact of NaCl on different genotypes of tomato (Solanum Lycopersicon Mil) on germination, some physiology characteristics and gene expression. Eurasia J Biosci 14(2):4467–4470

4. Al-Rifaee M, Turk MA, Tawaha AM (2004) Effect of seed size and plant population density on yield and yield components of local Faba bean (Vicia faba L. major). Int J Agric Biol 6(2):294–299

5. Amanullah KN, Khan MI, Khalid S, Iqbal A, Al-Tawaha AM (2019) Wheat biomass and harvest index increases with integrated use of phosphorus, zinc and beneficial microbes under semiarid climates. J Microbiol Biotechnol Food Sci 9(2):242–247

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