Halotolerant Microbes for Amelioration of Salt-Affected Soils for Sustainable Agriculture

Author:

Arora Sanjay

Publisher

Springer Singapore

Reference72 articles.

1. Abrol IP, Yadav JSP, Massoud FI (1988) Salt-affected soils and their management. Food and Agriculture Organization of the United Nations, Soils Bull. 39, Rome, Italy

2. Akbarimoghaddam H, Galavi M, Ghanbari A, Panjehkeh N (2011) Salinity effects on seed germination and seedling growth of bread wheat cultivars. Trakia J Sci 9(1):43–50

3. Aliasgharzadeh N, Saleh Rastin N, Towfighi H, Alizadeh A (2001) Occurrence of arbuscular mycorrhizal fungi in saline soils of the Tabriz plain of Iran in relation to some physical and chemical properties of soil. Mycorrhiza 11:119–122

4. Alvarez MI, Sueldo RJ, Barassi CA (1996) Effect of Azospirillum on coleoptiles growth in wheat seedlings under water stress. Cereal Res Commun 24:101–107

5. Antoun H, Prevost D (2005) Ecology of plant growth promoting rhizobacteria. In: Siddiqui ZA (ed) PGPR: biocontrol and biofertilization. Springer, The Netherlands, pp 1–39

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