Author:
Mondal Tandra,Nag Pranab Kumar
Publisher
Springer Nature Singapore
Reference17 articles.
1. Buschmann J (2013) The OECD guidelines for the testing of chemicals and pesticides. In: Teratogenicity testing. Humana Press, Totowa, NJ, pp 37–56
2. Codex Alimentarius Commission (2000). http://www.codexalimentarius.net/web/standard_list.jsp
3. Damalas CA, Eleftherohorinos IG (2011) Pesticide exposure, safety issues, and risk assessment indicators. Int J Environ Res Public Health 8(5):1402–1419
4. Embrandiri A, Singh RP, Ibrahim HM, Khan AB (2012) An epidemiological study on the health effects of endosulfan spraying on cashew plantations in Kasaragod District, Kerala, India. Asian J Epidemiol 5(1):22–31
5. Foodtank (2017) United Nations: agroecology, not pesticides, is the future for food. https://foodtank.com/news/2017/03/united-nations-report-rejects-pesticide-myth/