Ocimum basilicum (Basil): A Medicinal Plant with Proven Ethnomedicinal Uses, Chemical Composition, Bioactivities, and Pharmacological Properties
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Publisher
Springer Nature Singapore
Link
https://link.springer.com/content/pdf/10.1007/978-981-97-3405-4_9
Reference102 articles.
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2. Aburigal YA, Mirghani MES (2020) Effect of plant ontogeny on quantity and chemical constituents of essential oil in sweet basil (Ocimum basilicum L.) grown in Sudan. Biol Nat Resour Eng J 3(2):1–6. https://journals.iium.edu.my/bnrej/index.php/bnrej/article/view/42. Accessed 10 September 2021
3. Adıgüzel A et al (2005) Antimicrobial effects of Ocimum basilicum (Labiatae) extract. Turk J Biol 29(3):155–160. https://journals.tubitak.gov.tr/biology/vol29/iss3/4/. Accessed 10 September 2021
4. Al Abbasy DW et al (2015) Chemical composition and antibacterial activity of essential oil isolated from omani basil (Ocimum basilicum Linn.). Asian Pac J Trop Dis 5(8):645–649. https://doi.org/10.1016/S2222-1808(15)60905-7
5. Al-Snafi AE (2021) Chemical constituents and pharmacological effects of Ocimum basilicum-A review. Int J Pharm Res 13(2):2997–3013. https://doi.org/10.31838/ijpr/2021.13.02.388
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