Fungal Inulinases: An Interesting Option for Food Sweetener Production
Author:
Publisher
Springer Singapore
Link
http://link.springer.com/content/pdf/10.1007/978-981-13-1933-4_5
Reference103 articles.
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4. Anes J, Fernandes P (2014) Towards the continuous production of fructose syrups from inulin using inulinase entrapped in PVA-based particles. Biocatal Agric Biotechnol 3:296–302. https://doi.org/10.1016/j.bcab.2013.11.006
5. Angel SJ, Kavitha C, Vidyadharani G, Roy P, Dhanapani R (2012) Isolation of inulinase producing bacteria from sugarcane soil. Int J Appl Biol Pharm Technol 3(4):320–326
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