Kanto-Koushinetsu Region-Reference-Cited by-同舟云学术

Kanto-Koushinetsu Region

Published:2021 Issue: Volume: Page:245-271
ISSN:2211-1255
Container-title:World Soils Book Series
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Author:

Sumida Hiroaki,Takata Yusuke,Komatsu Masataka,Baba Kumiko,Shiratori Yutaka,Takesako Hiroshi,Kanazawa Kenji,Kawahigashi Masayuki,Ikeba Masaharu,Miyazaki Naruo,Kanuma Nobuyuki,Someya Kazuko,Maruoka Kunio,Tsukamoto Takashi,Homma Kosuke,Noguchi Akira,Shinmachi Fumie,Yamaya-Ito Hiroko,Takahashi Reiji,Kobayashi Takayuki,Fujiwara Syunrokurou

Publisher

Springer Singapore

Link

https://link.springer.com/content/pdf/10.1007/978-981-15-8229-5_7

Reference29 articles.

1. Akutsu J (1957) On the Kanto Loam (Ash) Formation in the environs of Utsunomiya city. Tochigi Prefecture, Chikyu Kagaku 33:1–11 (in Japanese with English summary)

2. Ando Y et al (2009) Seasonal changes in abundance of ammonia-oxidizing archaea and and their nitrification in sand of an eelgrass zone. Microbes Environ 24:21–27

3. FAO (2017) http://www.fao.org/giahs/giahsaroundtheworld/designated-sites/asia-and-the-pacific/sados-satoyama-in-harmony-with-japanese-crested-ibis/en/. Accessed on 2 Apr 2017

4. Fujii C et al (2010) Succession and community composition of ammonia-oxidizing archaea and bacteria in bulk soil of a Japanese paddy field. Soil Sci Plant Nutr 56:212–219

5. Hashimoto Y (2005) Dieldrin residue in the soil and cucumber from agricultural field in Tokyo. J Pestic Sci 30:397–402

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