Policy Analysis for Food System Approach to Food and Nutrition Security
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Publisher
Springer Singapore
Link
https://link.springer.com/content/pdf/10.1007/978-981-16-4449-8_2
Reference39 articles.
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3. Babu SC (2019) Nutrition sensitive food system: policy analysis and investment framework for Myanmar. IFPRI Discussion Paper 1840, International Food Policy Research Institute (IFPRI), Washington, DC. https://doi.org/10.2499/p15738coll2.133269
4. Babu SC, Rajasekaran B (1991) Agroforestry, attitude towards risk and nutrient availability: a case study of south Indian farming systems. Agrofor Syst 15:1–15. https://doi.org/10.1007/BF00046275
5. Babu SC, Sanyal P (2009) Achieving an ideal diet—modeling with linear programming. In: Food security, poverty and nutrition policy analysis. Academic. https://doi.org/10.1016/B978-0-12-374712-9.00015-8
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