Biofortification of Iron and Zinc in Cereal Crops: A Genetic Engineering and Genome Editing Perspective
Author:
Publisher
Springer Nature Singapore
Link
https://link.springer.com/content/pdf/10.1007/978-981-97-3438-2_5
Reference171 articles.
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2. Ajeesh Krishna TP, Maharajan T, Ignacimuthu S, Antony Ceasar S (2022) Functional, structural, and transport aspects of zip in plants. In: Kumar K, Srivastava S (eds) Plant metal and metalloid transporters. Springer, Singapore, pp 207–226. https://doi.org/10.1007/978-981-19-6103-8_10
3. Akhtar S (2013) Zinc status in South Asian populations—an update. J Health Popul Nutr 31(2):139–149. https://doi.org/10.3329/jhpn.v31i2.16378
4. Ali S (2022) Biofortification of cereals with iron through agronomic practices. Curr Res Agric Farming 3(5):11–16. https://doi.org/10.18782/2582-7146.174
5. Ali M, Ahmed I, Tariq H, Abbas S, Zia MH, Mumtaz A, Sharif M (2023) Growth improvement of wheat (Triticum aestivum) and zinc biofortification using potent zinc-solubilizing bacteria. Front Plant Sci 14:1140454. https://doi.org/10.3389/fpls.2023.1140454
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