The Role of Using Processes and Production Methods in International Trade Law to Achieve the Sustainable Consumption and Production Goals: Challenges and Opportunities for Asian Countries
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Publisher
Springer Nature Singapore
Link
https://link.springer.com/content/pdf/10.1007/978-981-19-9669-6_11
Reference57 articles.
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5. Andorno, R. (2004). The precautionary principle: A new legal standard for a technological age. Journal of International Biotechnology Law, 1(1). https://doi.org/10.1515/jibl.2004.1.1.11
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