Conserving Genetic Resources, Access and Benefit-Sharing, Intellectual Property and Climate Change

Author:

Lawson Charles

Publisher

Springer Singapore

Reference54 articles.

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3. Alston J, Chan-Kang C, Marra M, Pardey P, Wyatt TJ (2000) A meta-analysis of rates of return to agricultural R&D: ex pede herculem? International food policy research institute research report 113

4. Brush S (1994) Providing farmers’ rights through in situ conservation of crop genetic resources. Background study paper no 3

5. Brush S, Taylor E, Bellon M (1992) Biological diversity and technology adoption in andean potato agriculture. J Dev Econ 39:365–387

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