The impact of partially removing the Bichat fat pad in the linear facial measurements, satisfaction with facial aesthetics and quality of life: a single-arm CONSORT-guided clinical trial
Author:
Publisher
Springer Science and Business Media LLC
Subject
General Dentistry
Link
https://link.springer.com/content/pdf/10.1007/s00784-022-04718-0.pdf
Reference39 articles.
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2. Traboulsi-Garet B, Camps-Font O, Traboulsi-Garet M, Gay-Escoda C (2021) Buccal fat pad excision for cheek refinement: a systematic review. Med Oral Patol Oral Cir Bucal 26:e474-481. https://doi.org/10.4317/medoral.24335
3. Bagdade JD, Hirsch J (1966) Gestational and dietary influences on the lipid content of the infant buccal fat pad. Proc Soc Exp Biol Med 122:616–619. https://doi.org/10.3181/00379727-122-31206
4. Egyedi P (1977) Utilization of the buccal fat pad for closure of oro-antral and/or oro-nasal communications. J Maxillofac Surg 5:241–244. https://doi.org/10.1016/s0301-0503(77)80117-3
5. Neder A (1983) Use of buccal fat pad for grafts. Oral Surg Oral Med Oral Pathol 55:349–530. https://doi.org/10.1016/0030-4220(83)90187-1
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