Root-associated bacteria promote grapevine growth: from the laboratory to the field-Reference-Cited by-同舟云学术

Root-associated bacteria promote grapevine growth: from the laboratory to the field

Published:2016-08-18 Issue:1-2 Volume:410 Page:369-382
ISSN:0032-079X
Container-title:Plant and Soil
language:en
Short-container-title:Plant Soil

Author:

Rolli Eleonora,Marasco Ramona,Saderi Stefano,Corretto Erika,Mapelli Francesca,Cherif Ameur,Borin Sara,Valenti Leonardo,Sorlini Claudia,Daffonchio Daniele

Publisher

Springer Science and Business Media LLC

Subject

Plant Science,Soil Science

Link

http://link.springer.com/content/pdf/10.1007/s11104-016-3019-6.pdf

Reference75 articles.

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3. Aslantas R, Cakmakci R, Sahin F (2007) Effect of plant growth promoting rhizobacteria on young apple tree growth and fruit yield under orchard conditions. Sci Hortic (Amsterdam) 111:371-377

4. Aziz A, Verhagen B, Magnin-Robert M, et al. (2015) Effectiveness of beneficial bacteria to promote systemic resistance of grapevine to gray mold as related to phytoalexin production in vineyards. Plant Soil:1-13. doi: 10.1007/s11104-015-2783-z

5. Baldan E, Nigris S, Romualdi C, et al. (2015) Beneficial bacteria isolated from grapevine inner tissues shape Arabidopsis thaliana roots. PLoS One 10:1-18. doi: 10.1371/journal.pone.0140252

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