Effects of pea-tea intercropping on rhizosphere soil microbial communities-Reference-Cited by-同舟云学术

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Effects of pea-tea intercropping on rhizosphere soil microbial communities

Published:2023-10-16 Issue: Volume: Page:
ISSN:0032-079X
Container-title:Plant and Soil
language:en
Short-container-title:Plant Soil

Author:

Laichao Song,Zhanhai Niu,Shiliang Chen,Shilei Zhao,Ziyuan Qiu,Yu Wang,Xuewen Hua,Zhaotang Ding,Qingping Ma

Funder

Natural Science Fund of Shandong Province

Shandong Agricultural Seed Engineering Project

Publisher

Springer Science and Business Media LLC

Subject

Plant Science,Soil Science

Link

https://link.springer.com/content/pdf/10.1007/s11104-023-06321-y.pdf

Reference32 articles.

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2. Chen S, Zhou Y, Chen Y, Gu J (2018) Fastp: an ultra-fast all-in-one FASTQ preprocessor. Bioinformatics 34:i884–i890. https://doi.org/10.1093/bioinformatics/bty560

3. Costenoble R, Picotti P, Reiter L, Stallmach R, Heinemann M, Sauer U, Aebersold R (2011) Comprehensive quantitative analysis of central carbon and amino-acid metabolism in Saccharomyces cerevisiae under multiple conditions by targeted proteomics. Mol Syst Biol 7:464. https://doi.org/10.1038/msb.2010.122

4. Dong P, Wang H, Fang T, Wang Y, Ye Q (2019) Assessment of extracellular antibiotic resistance genes (eARGs) in typical environmental samples and the transforming ability of eARG. Environ Int 125:90–96. https://doi.org/10.1016/j.envint.2019.01.050

5. Duan Y, Shen J, Zhang X, Wen B, Ma Y, Wang Y, Fang W, Zhu X (2019) Effects of soybean–tea intercropping on soil-available nutrients and tea quality. Acta Physiol Plant 41. https://doi.org/10.1007/s11738-019-2932-8

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1. Species interactions and bacterial inoculation enhance plant growth and shape rhizosphere bacterial community structure in faba bean – wheat intercropping under water and P limitations;Environmental and Experimental Botany;2024-09

2. Suppressing Ralstonia solanacearum and Bacterial Antibiotic Resistance Genes in Tomato Rhizosphere Soil through Companion Planting with Basil or Cilantro;Agronomy;2024-05-25

3. Research on intercropping from 1995 to 2021: a worldwide bibliographic review;Plant and Soil;2024-02-26

4. Intercropping Improves Tea Quantity and Quality with Enhanced Soil Nutrients, Soil Enzyme Activity, and Bacterial Community Structure;2024-01-03

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