The effect of (2-chloroethyl)trimethylammonium chloride (CCC) and gibberellic acid on the growth and development of wheat cultivated under red or blue light
Author:
Publisher
Institute of Experimental Botany
Subject
Horticulture,Plant Science
Link
http://link.springer.com/content/pdf/10.1007/BF02920901
Reference9 articles.
1. Bewlea, J. D., Black, M., Negbi, M.: Immediate action of phytochrome in light-stimulated lettuce seeds.—Nature215: 648, 1967.
2. Brian, P. W.: Role of gibberellin-like hormones in regulation of plant growth and flowering.— Nature181: 1122, 1958.
3. Köhler, D.: Veranderung des Gibberellingehaltes von Salatsamen nach Belichtung.—Planta70: 42–45, 1966.
4. Kuperman, F. M.: Biologicheskiï kontrol' v sel'skom khozyaïstve.—MGU, Moskva 1962.
5. Nakamura, T., Yamada, T., Takahashi, N.: Effect of gibberellic acid on the growth of the plumular hook section of etiolated pea seedlings.—Bot. Mag. (Tokyo)79: 404–413, 1966.
Cited by 2 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Partial Reversal by Cytokinin and (2-Chloroethyl)-Trimethylammonium Chloride of Near-Ultraviolet Inhibited Growth and Morphogenesis in Callus Cultures;Physiologia Plantarum;1975-06
2. Inflorescence development of semidwarf and standard height wheat cultivars in different photoperiod and nitrogen treatments;Canadian Journal of Botany;1973-05-01
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