Characteristics of the oral microbiota in patients with primary Sjögren’s syndrome
Author:
Funder
Shantou Medical Health Science and Technology Plan
Medical Science Research Foundation of Guangdong Province
Publisher
Springer Science and Business Media LLC
Link
https://link.springer.com/content/pdf/10.1007/s10067-024-06958-9.pdf
Reference28 articles.
1. Ramos-Casals M, Brito-Zerón P, Sisó-Almirall A, Bosch X (2012) Primary Sjogren syndrome. Bmj 344:e3821
2. Kuo CF, Grainge MJ, Valdes AM, See LC, Luo SF, Yu KH, Zhang W, Doherty M (2015) Familial risk of Sjögren’s syndrome and co-aggregation of autoimmune diseases in affected families: a nationwide population study. Arthritis Rheumatol 67(7):1904–1912
3. Marcotte H, Lavoie MC (1998) Oral microbial ecology and the role of salivary immunoglobulin A. Microbiol Mol Biol Rev 62(1):71–109
4. Brito-Zerón P, Baldini C, Bootsma H, Bowman SJ, Jonsson R, Mariette X, Sivils K, Theander E, Tzioufas A, Ramos-Casals M (2016) Sjögren syndrome. Nat Rev Dis Primers 2:16047
5. Zhou Z, Ling G, Ding N, Xun Z, Zhu C, Hua H, Chen X (2018) Molecular analysis of oral microflora in patients with primary Sjögren’s syndrome by using high-throughput sequencing. PeerJ 6:e5649
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