Fine structure and development of proteoplasts in primary leaves of mung bean
Author:
Publisher
Springer Science and Business Media LLC
Subject
Cell Biology,Plant Science,General Medicine
Link
http://link.springer.com/content/pdf/10.1007/BF01279337.pdf
Reference38 articles.
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3. Bain, J. M., 1967: A crystalline inclusion in the chloroplasts of the outer hypodermal cells of the banana fruit. Aust. J. biol. Sci.21, 421?427.
4. Blackwell, S. J., W. M. Laetsch, andB. B. Hyde, 1969: Development of chloroplast fine structure in aspen tissue culture. Amer. J. Bot.56, 457?463.
5. Butler, W. L., J. De Greef, T. F. Roth, andH. Oelze-Karow, 1972: The influence of carbonylcyanide-m-chlorophenolhydrazone and 3-(3,4-dichlorophenyl)-1,1-dimethylurea on the fusion of primary thylakoids and the formation of crystalline fibrils in bean leaves partially greened in far red light. Plant Physiol.49, 102?104.
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