Recovery and Quantification of Norovirus in Air Samples from Experimentally Produced Aerosols
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Published:2024-03-21
Issue:2
Volume:16
Page:216-224
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ISSN:1867-0334
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Container-title:Food and Environmental Virology
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language:en
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Short-container-title:Food Environ Virol
Author:
Rupprom Kitwadee, Thongpanich Yuwanda, Sukkham Woravat, Utrarachkij Fuangfa, Kittigul LeeraORCID
Abstract
AbstractNorovirus is the leading cause of acute gastroenteritis in humans across all age groups worldwide. Norovirus-infected patients can produce aerosolized droplets which play a role in gastroenteritis transmission. The study aimed to assess bioaerosol sampling in combination with a virus concentrating procedure to facilitate molecular detection of norovirus genogroup (G) II from experimentally contaminated aerosols. Using a nebulizer within an experimental chamber, aerosols of norovirus GII were generated at known concentrations. Air samples were then collected in both 5 mL and 20 mL water using the SKC BioSampler at a flow rate of 12.5 L/min, 15 min. Subsequently, the virus in collected water was concentrated using speedVac centrifugation and quantified by RT-qPCR. The optimal distances between the nebulizer and the SKC BioSampler yielded high recoveries of the virus for both 5 and 20 mL collections. Following nebulization, norovirus GII RNA was detectable up to 120 min in 5 mL and up to 240 min in 20 mL collection. The concentrations of norovirus GII RNA recovered from air samples in the aerosol chamber ranged from 102 to 105 genome copies/mL, with average recoveries of 25 ± 12% for 5 mL and 22 ± 19% for 20 mL collections. These findings provide quantitative data on norovirus GII in aerosols and introduce a novel virus concentrating method for aerosol collection in water, thus enhancing surveillance of this virus.
Funder
Thailand Science Research and Innovation
Publisher
Springer Science and Business Media LLC
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