Author:
Lei Ming,Tie Bai-qing,Song Zheng-guo,Liao Bo-Han,Lepo Joe Eugene,Huang Yi-zong
Publisher
Springer Science and Business Media LLC
Subject
Agronomy and Crop Science,Development,Food Science
Reference46 articles.
1. Abedin, M. J., Cresser, M. S., Maharg, A. A., Feldman, J., & Cotter-Howells, J. (2002). Arsenic accumulation and metabolism in rice (Oryza sativa L.). Environmental Science and Technology, 36, 962–968.
2. Chen, Y. (2002). The present condition and remediation of soil pollution in Hunan. Hunan Agricultural Science, 6, 31–33 (in Chinese).
3. Gebrekidan, A., Weldegebriel, Y., Hadera, A., & Bruggen, B. V. (2013). Toxicological assessment of heavy metals accumulated in vegetables and fruits grown in Ginfel river near Sheba Tannery, Tigray, Northern Ethiopia. Ecotoxicol. Environ. Saf, 95, 171–178.
4. Ikeda, M., Zhang, Z. W., Shimbo, S., Watanabe, T., Nakatsuka, H., Moon, C. S., Matsuda-Inoguchi, N., & Higashikawa, K. (2000). Urban population exposure to lead and cadmium in east and south-east Asia. Science of the Total Environment, 249, 373–384.
5. Joint FAO/WHO Expert Committee on Food Additives (JECFA) (2000). Joint FAO/WHO Committee on food additives. Evaluation food additives and contaminants (Fifty-fifth report of the Joint FAO/WHO Expert Committee on food Additives). WHO Technical Report Series, No. 896.
Cited by
132 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献