Exploring agriculture-child nutrition pathways: Evidence from Malawi’s Farm Input Subsidy Program

Author:

Chakrabarti Averi,Harou Aurélie P.ORCID,Fanzo Jessica,Palm Cheryl A.

Publisher

Springer Science and Business Media LLC

Subject

Agronomy and Crop Science,Development,Food Science

Reference75 articles.

1. Ajefu, J., Efobi, U., & Beecroft, I. (2021). Coping with negative shocks and the role of the farm input subsidy programme in Malawi. Environment and Development Economics, 26, 561–581.

2. Bhagowalia, P., Headey, D., & Kadiyala, S. (2012). Agriculture, income, and nutrition linkages in India: insights from a nationally representative surey. IFPRI Discussion Paper 01195. Washington DC: International Food Policy Research Insitute.

3. Block, S., Kiess, L., Webb, P., Kosen, S., Moench-Pfanner, R., Blowem, M., & Timmer, P. (2004). Macro shocks and micro outcomes: Child nutrition during Indonesia’s crisis. Economics and Human Biology, 2(1), 21–44.

4. Bound, J., Jaeger, D. A., & Baker, R. M. (1995). Problems with instrumental variables estimation when the correlation between the instruments and the endogenous explanatory variable is weak. Journal of the American Statistical Association, 90(430), 443–450.

5. Brainerd, E., & Menon, N. (2014). Seasonal effects of water quality: The hidden costs of the Green Revolution to infant and child health in India. Journal of Development Economics, 107, 49–64.

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