Do climate change adaptation strategies improve farmers’ food security in Tanzania?
Author:
Funder
Bill and Melinda Gates Foundation
Publisher
Springer Science and Business Media LLC
Subject
Agronomy and Crop Science,Development,Food Science
Link
https://link.springer.com/content/pdf/10.1007/s12571-023-01348-6.pdf
Reference86 articles.
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3. Ado, A. M., Savadogo, P., Pervez, A. K., & Mudimu, G. T. (2019). Farmers’ perceptions and adaptation strategies to climate risks and their determinants: Insights from a farming community of Aguie district in Niger. GeoJournal, 85, 1075–1095.
4. Agidew, A. A., & Singh, K. N. (2018). Determinants of food insecurity in the rural farm households in South Wollo Zone of Ethiopia: The case of the Teleyayen sub-watershed. Agricultural and Food Economics, 6, 10.
5. Akinnagbe, O. M., & Irohibe, I. J. (2014). Agricultural adaptation strategies to climate change impacts in Africa: A review. Bangladesh Journal of Agricultural Research, 39(3), 407–418.
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