Improved food quality, quantity and security among Kenyan orphans and vulnerable children: associations with participation in a multisectoral community-based program, age, gender, and sexual risk

Author:

Goodman Michael L.,Selwyn Beatrice J.,Morgan Robert O.,Lloyd Linda E.,Mwongera Moses,Gitari Stanley,Keiser Philip H.

Publisher

Springer Science and Business Media LLC

Subject

Agronomy and Crop Science,Development,Food Science

Reference56 articles.

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2. Adato, M. & Bassett, L. (2008). What is the potential of cash transfers to strengthen families affected by HIV and AIDS? A review of the evidence on impacts and key policy debates. JLICA. Retrieved from: http://programs.ifpri.org/renewal/pdf/JLICACashTransfers.pdf .

3. Anema, A., Vogenthaler, N., Frongillo, E. A., Kadiyala, S., & Weiser, S. D. (2009). Food insecurity and HIV/AIDS: current knowledge, gaps, and research priorities. Current HIV/AIDS Reports, 6(4), 224–231.

4. Asenso-Okyere, K., Aragon, C., Thangata, P., & Mekonnen, D. A. (2010). HIV and AIDS and farm labor productivity: a review of recent evidence in Africa. Journal of Development and Agricultural Economics, 2(12), 406–415.

5. Bicego, G., Rutstein, S., & Johnson, K. (2003). Dimensions of the emerging orphan crisis in sub-Saharan Africa. Social science & medicine, 56(6), 1235–1247.

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